Comments on: best compliment, ever http://thestonesoup.com/blog/2007/02/best-compliment-ever/ Thu, 17 May 2012 02:21:28 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: jules http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-264561 jules Mon, 07 Mar 2011 21:35:10 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-264561 thanks nina! I use heavy whipping cream thanks nina!
I use heavy whipping cream

]]> By: Nina http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-264554 Nina Mon, 07 Mar 2011 00:25:17 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-264554 Your website is divine! My mouth was watering as I took in every detail of your pictures and descriptions of the scrumptious items you cooked. I have one question about the fig ice cream. What type of cream do you use? Half and half, light cream, heavy cream or whipping cream? Thanks. Your website is divine! My mouth was watering as I took in every detail of your pictures and descriptions of the scrumptious items you cooked. I have one question about the fig ice cream. What type of cream do you use? Half and half, light cream, heavy cream or whipping cream? Thanks.

]]> By: Liki Fumei http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-253780 Liki Fumei Wed, 04 Nov 2009 16:31:17 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-253780 Very nice, lively and well-structured blog, that transmits a powerful mind behind the curtain. Congratulations from the -spanish- other side of the world! Very nice, lively and well-structured blog, that transmits a powerful mind behind the curtain.

Congratulations from the -spanish- other side of the world!

]]> By: fidlerflute http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-21281 fidlerflute Sun, 29 Apr 2007 22:04:23 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-21281 I recently started my own food blog and have been browsing the net for inspiration. Your blog is truly amazing with a great, simple design and delicious recipes and photography. I only wish to get to this stage someday. It's incredible how the www can bring people around the world together to share the best parts of life (one being food). Thank you!!! I recently started my own food blog and have been browsing the net for inspiration. Your blog is truly amazing with a great, simple design and delicious recipes and photography. I only wish to get to this stage someday. It’s incredible how the www can bring people around the world together to share the best parts of life (one being food). Thank you!!!

]]> By: links for 2007-04-28 « linksnstuff http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-21187 links for 2007-04-28 « linksnstuff Sun, 29 Apr 2007 06:14:33 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-21187 [...] dried fig ice cream with fresh figs & pistachios, soft herb salad, egg & olive salad, (tags: recipe salad figs herbs eggs olives ice_cream dessert pistachios) [...] [...] dried fig ice cream with fresh figs & pistachios, soft herb salad, egg & olive salad, (tags: recipe salad figs herbs eggs olives ice_cream dessert pistachios) [...]

]]> By: madame cholet http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-15390 madame cholet Sun, 18 Mar 2007 19:48:09 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-15390 wow! what delightful reading that was. i feel like i was there. thank you for sharing that. have just discovered this site and feel i have found a new toy! madame cholet wow!
what delightful reading that was. i feel like i was there. thank you for sharing that.
have just discovered this site and feel i have found a new toy!
madame cholet

]]> By: jules http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-14073 jules Thu, 08 Mar 2007 04:53:05 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-14073 ellie thanks..but I think you're selling yourself short. I could never make perfect dumplings like yours thanks MI Meredith, thanks for leaving a comment. The whole different hemisphere thing is a bit crazy I know. thanks deb, a summer wihtout icecream? the good thing is that it goes so well with hot desserts in the winter too. wow hande, a compliment from a Turkish person...thats got to be up there as best ever. will give the cumin a go next time but will have to do some research on zwieback. thanks for the tips thanks truffle susan, I know I wait all year for fig season. a consolation that summer is over here. shenu, thanks for dropping by. haven't been to zaffran yet. will have to remedy that. appreciate the tip. ellie
thanks..but I think you’re selling yourself short. I could never make perfect dumplings like yours

thanks MI

Meredith,
thanks for leaving a comment. The whole different hemisphere thing is a bit crazy I know.

thanks deb, a summer wihtout icecream? the good thing is that it goes so well with hot desserts in the winter too.

wow hande, a compliment from a Turkish person…thats got to be up there as best ever. will give the cumin a go next time but will have to do some research on zwieback. thanks for the tips

thanks truffle

susan, I know I wait all year for fig season. a consolation that summer is over here.

shenu,
thanks for dropping by. haven’t been to zaffran yet. will have to remedy that. appreciate the tip.

]]> By: Shenu http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-13974 Shenu Wed, 07 Mar 2007 02:40:37 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-13974 I discovered your blog quite by accident, when I was surfing for a good restaurant in Singapore and I saw your posting on the CHUBBY HUBBY blog. Your recipes and food shots look great ...yummm....can't wait to try em! You had mentioned the lack of good Indian restaurants in Sydney. Try my favourite, Zaaffran in Darling Harbour. Visit their website www.zaaffran.com You will drool at the food shots. When I go there to eat, the food is so good, I don't even gaze at the harbour views. I discovered your blog quite by accident, when I was surfing for a good restaurant in Singapore and I saw your posting on the CHUBBY HUBBY blog. Your recipes and food shots look great …yummm….can’t wait to try em!
You had mentioned the lack of good Indian restaurants in Sydney. Try my favourite, Zaaffran in Darling Harbour. Visit their website http://www.zaaffran.com You will drool at the food shots. When I go there to eat, the food is so good, I don’t even gaze at the harbour views.

]]> By: Susan from Food "Blogga" http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-13779 Susan from Food "Blogga" Mon, 05 Mar 2007 01:49:54 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-13779 I always enjoy your innovative menus and enticing photos. I treasure fresh figs and couldn't get enough of them when they were in season last summer/fall. Even though it's months before they'll be back, I'll have to save this recipe to try it then. Delicious! I always enjoy your innovative menus and enticing photos. I treasure fresh figs and couldn’t get enough of them when they were in season last summer/fall. Even though it’s months before they’ll be back, I’ll have to save this recipe to try it then. Delicious!

]]> By: Truffle http://thestonesoup.com/blog/2007/02/best-compliment-ever/comment-page-1/#comment-13244 Truffle Thu, 01 Mar 2007 08:09:44 +0000 http://thestonesoup.com/blog/2007/02/best-compliment-ever/#comment-13244 oh what a lovely party and well deserved praise! oh what a lovely party and well deserved praise!

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