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	<title>Comments on: veggin&#8217; out</title>
	<atom:link href="http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/feed/" rel="self" type="application/rss+xml" />
	<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/</link>
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		<title>By: a is for artichokes &#124;</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-266873</link>
		<dc:creator>a is for artichokes &#124;</dc:creator>
		<pubDate>Tue, 16 Aug 2011 09:13:36 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-266873</guid>
		<description>[...] white bean puree via stone soup [...]</description>
		<content:encoded><![CDATA[<p>[...] white bean puree via stone soup [...]</p>
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		<title>By: Walnut and White Bean Hummus &#171; las palomitas</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-264413</link>
		<dc:creator>Walnut and White Bean Hummus &#171; las palomitas</dc:creator>
		<pubDate>Sat, 19 Feb 2011 15:41:21 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-264413</guid>
		<description>[...] one&#8217;s also lifted from minimalist chef Jules of Stone Soup, whose unassuming little dishes are furiously growing on me as I try them out. I honestly do [...]</description>
		<content:encoded><![CDATA[<p>[...] one&#8217;s also lifted from minimalist chef Jules of Stone Soup, whose unassuming little dishes are furiously growing on me as I try them out. I honestly do [...]</p>
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		<title>By: the top 20 stonesoup salads</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-255270</link>
		<dc:creator>the top 20 stonesoup salads</dc:creator>
		<pubDate>Mon, 01 Mar 2010 04:18:00 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-255270</guid>
		<description>[...] for: a classic side salad to serve with Italian. . . . . char grilled veg with walnut &amp; white bean puree. OK so you could argue that this isn&#8217;t really a salad but it does have a dressing and so [...]</description>
		<content:encoded><![CDATA[<p>[...] for: a classic side salad to serve with Italian. . . . . char grilled veg with walnut &amp; white bean puree. OK so you could argue that this isn&#8217;t really a salad but it does have a dressing and so [...]</p>
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		<title>By: Jane O'Brien</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-233506</link>
		<dc:creator>Jane O'Brien</dc:creator>
		<pubDate>Sun, 01 Mar 2009 04:25:57 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-233506</guid>
		<description>Hi Clance
I find myself here at your site getting this recipe again! - it has become a regular in our house for luchboxes as a great alternative to hommus.  My Maggie calls it her &quot;pink dip&quot;.  Thanks.</description>
		<content:encoded><![CDATA[<p>Hi Clance<br />
I find myself here at your site getting this recipe again! &#8211; it has become a regular in our house for luchboxes as a great alternative to hommus.  My Maggie calls it her &#8220;pink dip&#8221;.  Thanks.</p>
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		<title>By: shaz</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-30403</link>
		<dc:creator>shaz</dc:creator>
		<pubDate>Sat, 23 Jun 2007 08:17:07 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-30403</guid>
		<description>looks excellent! I love the smokiness of grilled vegetables with something creamy like hummous or bean puree. superb.</description>
		<content:encoded><![CDATA[<p>looks excellent! I love the smokiness of grilled vegetables with something creamy like hummous or bean puree. superb.</p>
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		<title>By: Stephanie</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-29878</link>
		<dc:creator>Stephanie</dc:creator>
		<pubDate>Thu, 21 Jun 2007 08:18:43 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-29878</guid>
		<description>Oh what a wonderful thing a can of white beans is... and the walnut addition is inspired....</description>
		<content:encoded><![CDATA[<p>Oh what a wonderful thing a can of white beans is&#8230; and the walnut addition is inspired&#8230;.</p>
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		<title>By: tara</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-29765</link>
		<dc:creator>tara</dc:creator>
		<pubDate>Wed, 20 Jun 2007 23:36:28 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-29765</guid>
		<description>Gorgeous stuff! I&#039;ve just stumbled across your site, and am  terribly happy about the discovery. The walnuts sound like another such find! The creaminess sounds akin to pine nuts but with a whole other depth of flavour. I must try it sometime. Cheers.</description>
		<content:encoded><![CDATA[<p>Gorgeous stuff! I&#8217;ve just stumbled across your site, and am  terribly happy about the discovery. The walnuts sound like another such find! The creaminess sounds akin to pine nuts but with a whole other depth of flavour. I must try it sometime. Cheers.</p>
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		<title>By: Mercedes</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-29526</link>
		<dc:creator>Mercedes</dc:creator>
		<pubDate>Wed, 20 Jun 2007 02:28:45 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-29526</guid>
		<description>I love the idea of walnuts in the puree, very creative!</description>
		<content:encoded><![CDATA[<p>I love the idea of walnuts in the puree, very creative!</p>
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		<title>By: Wendy</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-29219</link>
		<dc:creator>Wendy</dc:creator>
		<pubDate>Mon, 18 Jun 2007 20:38:56 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-29219</guid>
		<description>Had something similar for dinner this evening and, like you say, I feel re-energised.  Love how the vegetable&#039;s flavours intensify when cooked in this way.</description>
		<content:encoded><![CDATA[<p>Had something similar for dinner this evening and, like you say, I feel re-energised.  Love how the vegetable&#8217;s flavours intensify when cooked in this way.</p>
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		<title>By: Bea at La Tartine Gourmande</title>
		<link>http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/comment-page-1/#comment-29127</link>
		<dc:creator>Bea at La Tartine Gourmande</dc:creator>
		<pubDate>Mon, 18 Jun 2007 11:31:07 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/2007/06/veggin%e2%80%99-out/#comment-29127</guid>
		<description>I would take this any time of the year! Hope the weather gets better for you soon!</description>
		<content:encoded><![CDATA[<p>I would take this any time of the year! Hope the weather gets better for you soon!</p>
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