Comments on: the definitive guide to salad – part 4 bread http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/ Mon, 21 May 2012 14:34:08 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: the top 20 stonesoup salads http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255284 the top 20 stonesoup salads Mon, 01 Mar 2010 06:02:45 +0000 http://thestonesoup.com/blog/?p=2210#comment-255284 [...] BBQ chook & bread salad. This is minimalist home cooking at it’s best. [...] [...] BBQ chook & bread salad. This is minimalist home cooking at it’s best. [...]

]]> By: the definitive guide to salad – shaved salads http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255220 the definitive guide to salad – shaved salads Tue, 23 Feb 2010 10:55:56 +0000 http://thestonesoup.com/blog/?p=2210#comment-255220 [...] 1 – Leaves Part 2 – Dressings Part 3 – Grains, Nuts & Seeds Part 4 – Bread Part 5 – Legumes Part 6 – Shaved Salads Part 7 – to be revealed next [...] [...] 1 – Leaves Part 2 – Dressings Part 3 – Grains, Nuts & Seeds Part 4 – Bread Part 5 – Legumes Part 6 – Shaved Salads Part 7 – to be revealed next [...]

]]> By: jules http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255008 jules Tue, 02 Feb 2010 21:02:35 +0000 http://thestonesoup.com/blog/?p=2210#comment-255008 Paul I LOVE iggys as well. the perfectly sour sourdough with the right blend of chewiness and crunchiness in the crust. the loaf on the left is actually one of Iggy's. They stock his bread at Fratelli Fresh as well. Mark Maybe you could turn the heat up and make yourself this salad, it's pretty hearty. Claire Completely agree with you re chicken skin. I'm a fan of oscar wilde's 'all things in moderation - including moderation'. Paul
I LOVE iggys as well. the perfectly sour sourdough with the right blend of chewiness and crunchiness in the crust. the loaf on the left is actually one of Iggy’s. They stock his bread at Fratelli Fresh as well.

Mark
Maybe you could turn the heat up and make yourself this salad, it’s pretty hearty.

Claire
Completely agree with you re chicken skin. I’m a fan of oscar wilde’s ‘all things in moderation – including moderation’.

]]> By: Claire http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255003 Claire Tue, 02 Feb 2010 02:15:53 +0000 http://thestonesoup.com/blog/?p=2210#comment-255003 I confess I've never yet left out the skin when making anything with roast chicken.. just can't agree with those that believe 'nothing tastes as good as being thin feels'! Am sure they haven't eaten the things I have - and this is definitely going onto the weekend menu! I confess I’ve never yet left out the skin when making anything with roast chicken.. just can’t agree with those that believe ‘nothing tastes as good as being thin feels’! Am sure they haven’t eaten the things I have – and this is definitely going onto the weekend menu!

]]> By: Mark Scarbrough http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255002 Mark Scarbrough Tue, 02 Feb 2010 01:50:04 +0000 http://thestonesoup.com/blog/?p=2210#comment-255002 The ONLY reason to eat salad is so that bread can accidentally fall into the dressing. Yours sounds delicious to me. And locked as I am in winter in NoAm, I'm dreaming of a salad in Oz in summer. The ONLY reason to eat salad is so that bread can accidentally fall into the dressing. Yours sounds delicious to me. And locked as I am in winter in NoAm, I’m dreaming of a salad in Oz in summer.

]]> By: Paul http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-255001 Paul Tue, 02 Feb 2010 01:26:03 +0000 http://thestonesoup.com/blog/?p=2210#comment-255001 mmm bread. I recommend Iggy's in bronte! mmm bread. I recommend Iggy’s in bronte!

]]> By: jules http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-254999 jules Mon, 01 Feb 2010 21:28:36 +0000 http://thestonesoup.com/blog/?p=2210#comment-254999 yay nao glad to hear I have another convert. it's really lovely xx yay nao
glad to hear I have another convert. it’s really lovely
xx

]]> By: Nao http://thestonesoup.com/blog/2010/02/the-definitive-guide-to-salad-part-4-bread/comment-page-1/#comment-254998 Nao Mon, 01 Feb 2010 20:21:27 +0000 http://thestonesoup.com/blog/?p=2210#comment-254998 I think you have just converted me- i have never put crusty stale bread in a salad and i think i might give it a try. Sounds very delicious, Jul! xoxo I think you have just converted me- i have never put crusty stale bread in a salad and i think i might give it a try. Sounds very delicious, Jul! xoxo

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