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	<title>Comments on: how to stock a minimalist pantry</title>
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	<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/</link>
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		<title>By: Nikki</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-271612</link>
		<dc:creator>Nikki</dc:creator>
		<pubDate>Mon, 21 May 2012 04:08:54 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-271612</guid>
		<description>If you want to be a minimalist in your cleaning, you could use white vinegar and baking soda to clean. =)</description>
		<content:encoded><![CDATA[<p>If you want to be a minimalist in your cleaning, you could use white vinegar and baking soda to clean. =)</p>
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		<title>By: 16 easy, healthy lunch ideas that don&#8217;t involve sandwiches</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-270583</link>
		<dc:creator>16 easy, healthy lunch ideas that don&#8217;t involve sandwiches</dc:creator>
		<pubDate>Tue, 06 Mar 2012 06:14:01 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-270583</guid>
		<description>[...] Especially in the cooler months, a warm lunch can give a real boost to your day. Most of these don&#8217;t require a proper kitchen. 13. white bean &amp; tomato soup 14. chickpea &#8216;kettle soup&#8217; 15. broccoli &amp; parmesan soup 16. warm chickpea salad with rosemary &amp; garlic [...]</description>
		<content:encoded><![CDATA[<p>[...] Especially in the cooler months, a warm lunch can give a real boost to your day. Most of these don&#8217;t require a proper kitchen. 13. white bean &amp; tomato soup 14. chickpea &#8216;kettle soup&#8217; 15. broccoli &amp; parmesan soup 16. warm chickpea salad with rosemary &amp; garlic [...]</p>
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		<title>By: Melissa</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-269235</link>
		<dc:creator>Melissa</dc:creator>
		<pubDate>Mon, 19 Dec 2011 05:11:42 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-269235</guid>
		<description>Fabulous Pantry......a little like mine!
I have been growing in health awareness, and I have become rather fokd of superfoods. What I am not fond of is the price...so I have been smart about it...juggling superfoods with whole foods..balancing meals and portions... and keeping the budget inline!
I&#039;m sure your site will be of great benefit to me..
Thank You :)

Mel</description>
		<content:encoded><![CDATA[<p>Fabulous Pantry&#8230;&#8230;a little like mine!<br />
I have been growing in health awareness, and I have become rather fokd of superfoods. What I am not fond of is the price&#8230;so I have been smart about it&#8230;juggling superfoods with whole foods..balancing meals and portions&#8230; and keeping the budget inline!<br />
I&#8217;m sure your site will be of great benefit to me..<br />
Thank You :)</p>
<p>Mel</p>
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		<title>By: Raquel</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-268469</link>
		<dc:creator>Raquel</dc:creator>
		<pubDate>Fri, 18 Nov 2011 03:00:20 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-268469</guid>
		<description>About the dried organic cherries, I love to add these in oatmeal or any other hot breakfast cereal. Add them in while your cooking the oatmeal so the cherries rehydrate and plumpen up.(you can do this in the microwave, stove top, or however you cook your oats) It adds so much more favor, texture, and a little  bit of sweetness.</description>
		<content:encoded><![CDATA[<p>About the dried organic cherries, I love to add these in oatmeal or any other hot breakfast cereal. Add them in while your cooking the oatmeal so the cherries rehydrate and plumpen up.(you can do this in the microwave, stove top, or however you cook your oats) It adds so much more favor, texture, and a little  bit of sweetness.</p>
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		<title>By: jules</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-268020</link>
		<dc:creator>jules</dc:creator>
		<pubDate>Sat, 22 Oct 2011 06:14:18 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-268020</guid>
		<description>I haven&#039;t tried liquid Aminos Gretchen,
I&#039;d say it would work well though... there&#039;s only one way to find out</description>
		<content:encoded><![CDATA[<p>I haven&#8217;t tried liquid Aminos Gretchen,<br />
I&#8217;d say it would work well though&#8230; there&#8217;s only one way to find out</p>
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		<title>By: Gretchen</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-267988</link>
		<dc:creator>Gretchen</dc:creator>
		<pubDate>Fri, 21 Oct 2011 02:00:39 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-267988</guid>
		<description>What do you think of the flavor of Bragg&#039;s Liquid Aminos vs. traditional soy sauce?  Would it be an okay substitute in your opinion?  Thanks for the great list!</description>
		<content:encoded><![CDATA[<p>What do you think of the flavor of Bragg&#8217;s Liquid Aminos vs. traditional soy sauce?  Would it be an okay substitute in your opinion?  Thanks for the great list!</p>
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		<title>By: warm chickpea salad &#124; House Design</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-267161</link>
		<dc:creator>warm chickpea salad &#124; House Design</dc:creator>
		<pubDate>Tue, 06 Sep 2011 23:30:03 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-267161</guid>
		<description>[...] chickpea salad  Image by jules:stonesoup recipe at stonesoup &#124; minimalist home cooking            &#171;&#160;Modern [...]</description>
		<content:encoded><![CDATA[<p>[...] chickpea salad  Image by jules:stonesoup recipe at stonesoup | minimalist home cooking            &laquo;&nbsp;Modern [...]</p>
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	<item>
		<title>By: warm chickpea salad &#124; House Design</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-267158</link>
		<dc:creator>warm chickpea salad &#124; House Design</dc:creator>
		<pubDate>Tue, 06 Sep 2011 17:49:32 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-267158</guid>
		<description>[...] chickpea salad  Image by jules:stonesoup recipe at stonesoup &#124; minimalist home cooking            &#171;&#160;Blue Sofa [...]</description>
		<content:encoded><![CDATA[<p>[...] chickpea salad  Image by jules:stonesoup recipe at stonesoup | minimalist home cooking            &laquo;&nbsp;Blue Sofa [...]</p>
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	<item>
		<title>By: jules</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-266550</link>
		<dc:creator>jules</dc:creator>
		<pubDate>Thu, 21 Jul 2011 03:58:44 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-266550</guid>
		<description>Siracha would be a great addition Lindsey
Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>Siracha would be a great addition Lindsey<br />
Thanks for sharing!</p>
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		<title>By: Lindsey</title>
		<link>http://thestonesoup.com/blog/2010/05/how-to-stock-a-minimalist-pantry/comment-page-2/#comment-266543</link>
		<dc:creator>Lindsey</dc:creator>
		<pubDate>Wed, 20 Jul 2011 15:33:17 +0000</pubDate>
		<guid isPermaLink="false">http://thestonesoup.com/blog/?p=2758#comment-266543</guid>
		<description>Thanks Jules, after finding this recipe, I think I make it for my husband and I once a week.  It impresses guests and curbs our snack cravings...instead of chili flakes, I use Sriracha (lots) - we like spicy...anyway, thanks!  Bon Appétit from Nice, France!</description>
		<content:encoded><![CDATA[<p>Thanks Jules, after finding this recipe, I think I make it for my husband and I once a week.  It impresses guests and curbs our snack cravings&#8230;instead of chili flakes, I use Sriracha (lots) &#8211; we like spicy&#8230;anyway, thanks!  Bon Appétit from Nice, France!</p>
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