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5 Ingredient Dinners

Jules Clancy

Hi! I’m Jules Clancy, a former Food Scientist turned Author and Simplicity Lover. I only write recipes with 6-ingredients or less. I live in Australia and created “5-ingredients 10-minutes” among other books. Read more…

Big Bistro Kale Salad

Posted by jules
Cabbage ‘Cabonara’

Cabbage ‘Cabonara’

Posted by jules
Spinach Soup with Smashed Feta & Walnuts

How to Be Absolutely Amazing at Cooking Anything

Posted by jules
Chocolate Walnut ‘Cake’

Chocolate Walnut Birthday ‘Cake’

Posted by jules
Broccoli Hummus with Spicy Sausage

CASE STUDY: Marjorie
Frustrated with Spending Way too Much Time in the Kitchen?

Posted by jules
Chocolate Peanut Butter Thins

11 Ingredients I Can’t Live Without – Local Thirty Update

Posted by jules

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5 Ingredient Dinners

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© 2018 Jules Clancy