Welcome to Stonesoup!
I’m Jules Clancy (BSc Hons Class 1), a food scientist and wine maker turned cookbook author and certified cooking coach.
I’m also a huge food lover who finds cooking joyful and fun.
I help you SIMPLIFY cooking with 6-INGREDIENT RECIPES so it feels easy and relaxing (like curling up on the couch).
Oh and I’m also a minimalist.
So simplicity is my super power.
My minimal effort meals use 6-ingredients and can be made in less time than it takes to get pizza delivered.
I want to help you get to this magical place where cooking feels simple, relaxing and fun.
That’s why I’ve created my 6-Ingredient Dinners recipe app to help you make this your reality too.
Free 6-Ingredients App
“The app format makes it super-simple to decide and shop for what you need for dinner that night whilst you’re standing in the supermarket (I did it!).
– Ellen Canfield
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For more about me see my about page or my now page or my media page.
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I acknowledge the Ngarigo, Ngambri and Ngunnawal peoples as the traditional custodians of the area in which I live, work and play.
I acknowledge the deep and continued connection to land, seas, waterways, and skies of all Aboriginal and Torres Strait Islander people as First Nations custodians of Country. I pay my respects to Elders past, present, and emerging.
This always was, always will be, Aboriginal Land.
Reconciliation Australia
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I believe in business as a force for good.
See who Stonesoup supports here.
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