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Cherry Meatballs
Total Time 15 minutes
Servings 2 hungry people
Ingredients
- 450 g meatballs
- 2 handfuls frozen cherries
- 4 handfuls snow peas or sugar snaps
- greek yoghurt or feta to serve
- 1 small handful pistachios
- 1 small bunch parsley or mint
Instructions
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Crank your oven to 250C (480F).
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Place meatballs, frozen cherries and snowpeas / sugar snaps on a rimmed baking tray. Pop in the oven and set your timer for 12 minutes.
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When the timer goes, check to make sure the meatballs are cooked through - and give them longer if needed.
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Serve meatballs and veg with yoghurt / feta, pistachios and mint / parsley sprinkled over.