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Chocolate and Nut Butter

Total Time 3 minutes
Servings 2 people

Ingredients

  • 4-6 teaspoons nut butter
  • 2-4 squares dark chocolate 70% cocoa solids+
  • 1 pinch sea salt flakes

Instructions

  1. Divide nut butter between two tiny bowls or glasses. I use Chinese tea cups.
  2. Break chocolate into bite sized fingers. Dip them into the peanut butter. Sprinkle with sea salt flakes.