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Quick Halloumi & Rocket Salad

Quick Halloumi & Rocket Salad

Course Dinner, Lunch
Cuisine modern
Keyword arugula, halloumi, rocket, salad, simple
Total Time 15 minutes
Servings 2 people

Ingredients

  • 2 tablespoons lemon juice
  • 2 tablespoons extra virgin olive oil
  • 1-3 chillies eg. serrano or thai birds eye optional
  • 1 packet halloumi cheese 300g / 10oz
  • 1 bag rocket (arugula)

Instructions

  1. Combine lemon, 2 tablespoons extra virgin olive oil and sliced chillies, if using, in a large bowl.
  2. Heat a little more olive oil in a frying pan on a medium high heat. Slice halloumi into slices about 5mm (1/4in) thick and pan fry on both sides until deeply golden, about 2 minutes each side.
  3. Toss leaves in the dressing and divide between two plates. Top with the hot halloumi and serve ASAP