The Joyful Eating Podcast shows Food Lovers how to have a healthy relationship with food without sacrificing pleasure OR their waistline.
ABOUT YOUR HOST
I’m Jules Clancy (BSc Hons Class 1), a food scientist and wine maker turned cookbook author and certified health coach.
As a massive food lover I’ve discovered a simple way to find the balance between enjoying all the pleasure from food and listening to my body.
So I feel good in my clothes.
I’m on a mission to help my fellow food lovers get to this beautiful place. Where you DON’T have to choose between your health and your love of food.
You CAN have both and more importantly you deserve both.
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Joyful Eating Produced by John Duncan at POdcast Production Mill.