Archive for the ‘breakfast’ Category

Smoky Roast Mushroom Bowls

Little Almond Breads

Home ‘Baked’ Chickpeas

Goats Cheese & Basil Omelette

Pesto Baked Eggs

Easy Green Smoothie Bowl
(3+ Ingredients)

Japanese Scrambled Eggs
(3+ Ingredients)

Gluten-Free Pancakes
(3+ Ingredients )

Dependable Spinach Omelette (2+ Ingredients)

Lemony Easy Eggs

Spinach Okonomiyaki

Miso Satay Eggs

Grilled Cheese Tofu

Persian ‘Flavour Explosion’ Eggs

Frozen Spinach and Eggs (3-Ingredients)

Sensational Savoury Yoghurt Bowls

Easy Mushroom Loaf

One Pot Mushroom Sausage & Spinach

Flavour Explosion Scrambled Eggs (bacon scrambled eggs)

Easy Almond Pizza

Everyday Almond Pancakes

Mushrooms with Lentils

Avocado Butter

Spanish Frittata
chorizo, eggs, peppers

Simple Foolproof Poached Eggs

Mushroom, Sausage & Feta Hash

Japanese Omelette with Miso Mayo

Super Simple Egg & Bacon Pie

Lebanese Omelette with Almond ‘Hummus’

Mexican Omelette with Smashed Avo

Super Easy Smoked Salmon Spinach Tart

Halloumi + Cabbage Hash

The Ploughman’s ‘Pie’

Spiced Cabbage & Feta

Pesto, Olive & Feta Frittata

Chickpea Buddha Bowls

Hearty Walnut, Kale & Goats Cheese Frittata

The ‘Next Day’ Shakshuka

Scrambled Harissa Eggs

Sun-Dried Tomato Omelette

Darya’s Egg Fried Cabbage

Gluten-Free Cauliflower & Linseed (Flax) Bread

Low Carb Almond Breads
(Gluten-Free)

Why I LOVE to Keep My Cooking Simple
+ Roast Mushroom ‘Toasts’